Yam Fries Recipe

Yam Fries

Prep Time15 mins
Cook Time25 mins
Total Time40 mins
Course: Side Dish
Servings: 2

Ingredients

  • 1 large yam
  • 2 tsp canola oil
  • 1/8 tsp salt
  • 1/8 tsp cayenne pepper

Instructions

  • Preheat the oven to 425 °F.
  • Peel the yam, cut into wedges, and put in a 9" x 13" casserole dish.
  • Add the remaining ingredients and stir until evenly coated.
  • Bake for about 25 minutes, turning the fries once after about 15 minutes.