Mars Bar Rice Krispies Squares Recipe

Mars Bar Rice Krispies Squares

Course: Dessert
Cuisine: American
Servings: 24 squares

Ingredients

  • 3 Mars bars 156 g
  • 1/4 cup butter 60 g
  • 2 cups miniature marshmallows 100 g
  • 4 cups Rice Krispies 110 g

Instructions

  • Cut up Mars bars. Combine in a saucepan with butter and marshmallows. Cook and stir over low heat until melted and well-mixed.
  • Remove from heat and stir in Rice Krispies.
  • Pack into a 9-inch square cake pan (the pan does not need to be greased). Wet the back of a spoon with cold water to help pack down the Rice Krispies. Cool and cut into squares.