Steak Fajitas Recipe

Steak Fajitas

Prep Time30 minutes
Cook Time15 minutes
Total Time45 minutes
Course: Main Course
Cuisine: Mexican


  • 1 striploin streak
  • 1 medium onion
  • 1 red bell pepper
  • 1 green bell pepper
  • 1 yellow bell pepper
  • 2-3 tbsp fajita seasoning mix
  • 1 bunch cilantro fresh
  • 10 corn tortillas
  • 1 dollop sour cream
  • 1 dollop salsa


  • Grill the steak until it is slightly less cooked than you would like. Cut into thin strips.
  • Cut the onion and bell peppers into thin strips.
  • At high heat, stir fry the onion and bell peppers. Add about 2 tbsp. fajita seasoning mix.
  • Once the onions and peppers are tender, add the steak and cook another 1-2 minutes. If needed, add more seasoning mix.
  • Serve the mixture in a warmed-up corn tortilla, topped with cilantro. Serve salsa and sour cream on the side.