Bacon-wrapped Asparagus Recipe

Bacon-wrapped Asparagus

Course: Appetizer
Cuisine: Canadian


  • 1 bunch asparagus
  • 454 g bacon thick sliced
  • toothpicks


  • Remove the rough end from the asparagus, and cut into 10 cm pieces.
  • Cut the bacon strips in half.
  • Wrap 3-4 pieces asparagus in a piece of bacon, and hold in place with a toothpick through the bacon and several pieces of aparagus.