French Toast Recipe

French Toast

Ingredients

  • 1 cup maple syrup
  • 3 tbsp butter
  • 2 tsp cinnamon
  • 3 large eggs
  • 1 cup whipping cream/half & half
  • 2 tsp vanilla
  • 1 loaf light airy bread cut into 2 cm slices
  • Fresh fruit strawberries, raspberries, blueberries

Instructions

  • Cut fruit into bite-sized pieces.
  • Boil maple syrup, 1.5 tbsp. butter, and 1 tsp cinnamon for 2 minutes
  • Whisk eggs, cream, vanilla, 1 tsp cinammon, and 3 tbsp. of boiled mixture together.
  • Pour over bread, piercing the bread with a fork. Let sit for 5 minutes.
  • Put 1.5 tbsp. butter in pan, and cook bread on med-high heat for about 3 minutes.
  • Flip bread, and cook the other side about 3 minutes.
  • Use fresh fruit and maple syrup mixture as toppings.